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nobyo

130 Hinemoa Street
Birkenhead
North Shore City
Auckland NZ

6:30pm – Midnight
Tuesday to Saturday


Prices and availablity subject to suppliers variations E&OE, Prices include GST.
We have a comprehensive host responsibility policy and will not serve alcohol to minors or alcohol-impaired persons.
Proof of age may be required. We have available a certified breath alcohol tester free of charge for your safety.
We will call you a taxi or dial a driver when required.
Our licence requires that no alcohol can be served after 11.30pm.
All alcohol must be removed from the tables by midnight. Alcohol purchased in the restaurant is for consumption on the premises only.
Please show consideration to our neighbours when leaving the restaurant late at night

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A LA CARTE MENU

Valid from 30/4/2009 (Subject to suppliers variations )

ENTREE

 

 

OYSTERS NATURAL

Half Dozen

$10.00

 

One Dozen

$15.00

OYSTERS KILPATRICK

Half Dozen

$11.00

 

One Dozen

$16.00

CHICKEN LIVER and COGNAC PATE

 

$10.00

SAUTE MUSHROOMS with GRILLED BACON

 

$10.00

SAUTE CHICKEN LIVERS

 

$10.00

SHRIMP COCKTAIL

 

$9.00

SCALLOPS MORNAY

 

$12.00

SMOKED SALMON

 

$10.00

SOUP DU JOUR

 

$8.00

MAIN DISHES Served with platter of hot vegetables

 

 

* Indicates Childrens serving is available for this item

 

 

PRIME AGED BEEF TENDERLOIN STEAK

 

$26.00

PRIME SCOTCH FILLET STEAK

 

$24.00

PRIME SIRLOIN STEAK *

 

$22.00

TAJIN OF LAMB WITH FRUITS *
A mildly spiced lamb casserole with dried fruits on a bed of rice

 

$20.00

PICCATA OF PORK CALVADOS *
Fillet of pork pan fried in butter. Flamed with Calvados
with caraway and served in a cream sauce.

 

$20.00

VENISON STEAK WITH PEPPERCORN SAUCE
Aged venison medallions coated in mustard batter
and served with a piquant green peppercorn sauce

 

$24.00

ROAST RACK OF LAMB (When available)

 

25.00

GUMDIGGERS SPECIAL CHICKEN *
Pan fried chicken breast with a white wine ,apricot and tarragon sauce

 

$20.00

FRESH FISH MEUNIERE *
Pan fried with butter, lemon and herbs

 

$24.00

SMOKED HAM CUTLET
Served with a rum and honey glaze

 

$20.00

SCALLOPS MORNAY
Poached in white wine, served with a rich cream sauce
topped with cheese and then grilled

Large
Small

$26.00
$20.00

Side orders

 

 

Mushrooms

 

$3.00

Side salad

 

$3.00

Garlic bread

 

$2.00

French fries

 

$3.00

Desserts

 

 

LEMON MERINGUE PIE
Traditional tangy lemon filling. Served with cream and ice cream

 

$10.00

CHOCOLATE MOUSSE
Rich and smooth blend of .darkest chocolate, creamy but light.
Served with cream and ice cream

 

$10.00

SELECTION OF INDULGENT ICE CREAM’S
Choose three from our range

 

$10.00

RICH FRUIT PUDDING
Served with creme anglais, cream and ice cream

 

$10.00

DECADENT CHOCOLATE GATEAU
Served with chocolate sauce, cream and ice cream

 

$10.00

PROFITEROLES
Filled with a rich chocolate cream.Served with chocolate sauce,
ice cream and cream

 

$10.00

CREME BRULEE with RASPBERRIES
A classic dessert served with cream and ice cream.

 

$10.00

ASK FOR TODAYS SPECIAL DESSERT

 

$10.00

Cheese board

 

 

Choose a cheese from our cheese board selection.
Served with crackers and fruits

 

$10.00

Additional choices from our cheese selection Each

 

$4.00

Dessert wine

 

 

Forrest Estate Late Harvest Gewurztraminer 07

Glass 50 mls
Bottle 375 mls

$4.00
$22.00

Beverages

 

 

Coffee Ask for the espresso of your choice

 

$3.50

Tea Choose one from our range

 

$3.50

Hot chocolate

 

$3.50

Special Coffees

 

 

Liqueur and espresso coffee topped with lightly whipped cream.
Irish coffee, Coffee Nero, Coffee Royal, Jamaican coffee
Coffee Royal, Baileys coffee
.

Single
Double

$6.00
$7.00

Hazelnut (non alcoholic)

$5.00

We can make you a special coffee with any liqueur
from our Wine List.

 

 

Gumdiggers Licensed Restaurant of Birkenhead • Established 1977 • James Archibald Proprietor